Sparkling Italy
In Italy, Lambrusco is just as much a part of everyday life as eating alla mamma. With its pleasant sparkle on the tongue, its liveliness and taste of fresh red fruit, Italy’s sparking wine is the perfect accompaniment for eating, relaxing or good company. A newcomer is the BIO-Lambrusco Rosso with its attractive, intense fruits of the forest aroma and a spicy note.
